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Brown sugars
Our brown sugars are traditional and tasty sugars that preserve the genuineness of a traditional recipe that has made them very popular for several decades.
Our brown sugars are commercialised with the brand name DELICASSO®. They are made of crystal sugar from sugar beets.
We supply 4 types of brown sugars:
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Delicasso® Blond delicate flavour
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Delicasso® Golden intense caramel taste
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Delicasso® Brown superior fineness
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Delicasso® Dark Brown strong flavour
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Manufactured in a natural way
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GMO-free product
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Traditional process
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Technology ensuring a first quality product
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Famous taste for several decades
The Delicasso® brown sugars enrich the color and enhance the flavour of your biscuits, cookies and pastries.
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An incomparable flavour to customise your recipes
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An attractive coloration of your finished products
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The moisture preventing the drying out and improving shelf life
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Fine particle size for a perfect smoothness
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Gives a refined touch to all your preparations
Delicasso® Brown Sugars are the ideal ingredients for your sand cookies, almond breads, speculoos, pancakes, wafers, pastries, pies, crèmes brûlées, fudges, brownies, sweets and brown sauces.
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COLOURED AND FLAVOURED PEARL SUGAR
Coloured and flavoured coated pearl sugar
FONDANT SWI - SPECIAL WRAPPING
The special wrapping fondant powder Snowline SWI
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